
Classic Margarita
• 50ml Leonista Blanco • 40ml Cointreau • 25ml Lime Juice • 1 Tbsp agave nectar or sugar syrup (optional) • Oryx Lemon Salt, for the rim ...
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• 100g raspberries • 2 tsp castor sugar • 1 juicy lime • 2 Tbsp rosewater • 100ml Blanco • 840ml Happy Culture Raspberry Hibiscus • Raspberry R...
Read more• 90ml Leonista Reposado Black • 2 shots Strong Espresso (60-70ml) • Sugar to taste (add to preference) • Pinch of salt • Coffee beans, for garnish...
Read more• 50ml Honey Reposado • 300ml Fresh Mandarin, Orange or Naartjie Juice • Juice of 1 Lime • Chilli & Lime salt for the glass rims (optional) • M...
Read more• 2 cups freshly squeezed Sweet Sunrise grapefruit juice • 1/4 cup fresh lime juice (from 1-2 limes) • 1 Cup Blanco • 2 cans Schweppes cucumber ton...
Read more• 340ml Happy Culture Lemon and Ginger Kombucha • 40 ml Honey Reposado • Crushed Ice • Lime wedge •
Read more• 100ml Reposado • 840ml Pineapple Lime Happy Culture Kombucha • 1 red birds eye chili • 1/3 cup white sugar • 1/3 cup water • Egg white (optional)...
Read more• 90ml Leonista Blanco • 2 Chilled Bottles Marty's Virgin Mary • 5-10ml Lime juice (added to taste) • A few drops Chipotle Tabasco / Sri Ra...
Read more• 1L Woolworths Tomato Cocktail Blend* • 2 Tbsp Creamy horseradish • Juice of 1 lime (about 2-3 Tbsp) • 300ml Blanco • 2 Chipotle chilies in adobo*...
Read more• 20ml Rose Syrup* • 50 ml Blanco • 150ml grapefruit juice (fresh squeezed is best) • 70ml soda water • Loads of ice •
Read more• 25 or 50ml Reposado • Top with Barker & Quinn Hibiscus Tonic Water • SECCO infused Raspberry Rose Hibiscus Garnish •
Read more• 25 or 50ml Honey Reposado • Top with Barker & Quinn Ginger Ale • SECCO infused Ginger Lime Garnish •
Read more• 25 or 50ml Reposado • Top with Barker & Quinn Finest Indian Tonic Water • SECCO infused Spiced Pomegranate Garnish •
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