Classic Margarita

• 50ml Leonista Blanco 

• 40ml Cointreau

• 25ml Lime Juice

• 1 Tbsp agave nectar or sugar syrup (optional) 

•  Oryx Lemon Salt, for the rim



  • ​Run one of your lime wedges around the rim of your serving glass. Dip the rim in salt and then place glasses into the freezer until ready to serve.
  • Fill a cocktail shaker with ice, blanco, lime juice and cointreau. Shake well. Taste the balance of your drink and add a little syrup or more lime for preference.
  • Strain into your glass and garnish with the remaining lime wedges. Serve immediately.



Meaning “white” in Spanish, this one is smooth and smokey. It is an un-aged variant in the pride characterized by the smooth but distinctly smokey flavour and is the closest adaptation to an authentic Mezcal. 

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